Cuisine

We seek the best way to bring out the intrinsic flavor of seasonal ingredients
– blessings from the seas and mountains – with a spirit of hospitality.
We trust you will have a blissful time enjoying a multitude of delicious dishes and tasty local sake.

Dinner
Breakfast

Greetings from the Chef

Our kaiseki cuisine offers fresh seafood from Wakayama prefecture and other local ingredients.

Seasonal dishes are carefully prepared to look as good as they taste.

Dinner

Kaiseki dinner is available. If meals are requested, please book them with the accommodation plan.

Please advise if you have any food allergies at least three days before arrival.
To Guests with Food Allergies

Click here for details of dinner times.

Breakfast

Start the day slowly with a Japanese breakfast. Breakfast includes seafood and vegetables. The delicate taste of rice gruel tinged with the slightly acidic flavor of ume (plum) – a Wakayama specialty. Steamed white rice is also available.